Project Description

Gourmet Line: Tuna PG e Borettane onions

Ingredients

2 Sandwiches prepared with sourdough bread (47%), stuffed with yellow fin tuna (18%) and borettane onions in Balsamic Vinegar of Modena (15%).

Information table

storage

Store in the fridge from 0 ° + 4 ° C. Packaged in a protective atmosphere. Do not pierce the package. Do not freeze. Once the package is open, store the product in the refrigerator and use within 24 hours.

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